{"id":29179,"date":"2021-02-16T18:12:25","date_gmt":"2021-02-16T18:12:25","guid":{"rendered":"http:\/\/sitepourvtc.com\/?page_id=29179"},"modified":"2023-08-17T10:42:15","modified_gmt":"2023-08-17T10:42:15","slug":"alloy-steel","status":"publish","type":"page","link":"https:\/\/sitepourvtc.com\/nuclear-engineering\/metals-what-are-metals\/alloy-steel\/","title":{"rendered":"Alloy Steel"},"content":{"rendered":"
Steel<\/strong> is an alloy of iron and carbon. Still, the term alloy steel<\/strong> usually only refers to steels that contain other elements\u2014 like vanadium, molybdenum, or cobalt\u2014in amounts sufficient to alter the properties of the base steel. In general, alloy steel<\/strong> is alloyed with various elements in total amounts between 1.0% and 50%<\/strong> by weight to improve its mechanical properties. Stainless steels are a specific group of high-alloy steels that contain a minimum of 11% chromium content by mass and a maximum of 1.2% carbon by mass. Alloy steels are broken down into two groups:<\/p>\n Special Reference: Metallurgy for the Non-metallurgist, 2nd Edition, ASM International. 450 pages, ISBN-10:1615038213.<\/p>\n Pure iron is too soft to be used for the purpose of structure, but adding small quantities of other elements (carbon, manganese, or silicon for instance) greatly increases its mechanical strength.<\/p>\n\n
Alloying Agents in Alloy Steels<\/h2>\n